In 100 g (Grams) of Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) there is 0 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program).

Roast beef spread	6.4 g	6.4%
Butter, salted	3.226 g	3.23%
Butter oil, anhydrous	3.226 g	3.23%
Butter, without salt	3.226 g	3.23%
Butter, light, stick, with salt	1.788 g	1.79%
Butter, light, stick, without salt	1.788 g	1.79%
Cheese, goat, hard type	1.784 g	1.78%
Butter, whipped, with salt	1.635 g	1.64%
Cheese, mexican, queso cotija	1.583 g	1.58%
Cheese, parmesan, low sodium	1.509 g	1.51%
Cheese, goat, semisoft type	1.496 g	1.50%
Cheese, parmesan, shredded	1.375 g	1.38%
Cheese, romano	1.355 g	1.36%
Cheese, parmesan, hard	1.299 g	1.30%
Candies, toffee, prepared-from-recipe	1.184 g	1.18%
Cheese, swiss, low sodium	1.098 g	1.10%
Cream, fluid, light whipping	1.083 g	1.08%
Cheese, monterey, low fat	1.08 g	1.08%
Cheese, low-sodium, cheddar or colby	1.079 g	1.08%
Cheese, goat, soft type	1.057 g	1.06%

Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)

Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) is a type of Legumes and Legume Products. The most significant nutrients in Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) are listed below.

Water	1.55 g	1.55%
Energy (calorie)	588 kcal
Energy (joule)	2462 kJ
Protein	21.93 g	21.93%
Total lipid (fat)	49.54 g	49.54%
Ash	3 g	3%
Carbohydrate, by difference	23.98 g	23.98%
Fiber, total dietary	5.7 g	5.7%
Sugars, total	6.5 g	6.5%
Sucrose	2.39 g	2.39%
Glucose (dextrose)	4.11 g	4.11%
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	4.57 g	4.57%
Calcium, Ca	54 mg	0.05%
Iron, Fe	2.16 mg
Magnesium, Mg	179 mg	0.18%
Phosphorus, P	335 mg	0.34%

Nutrients in Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)